Preface
Contents
Figures
Tables
Acknowledgements
Abbreviations and acronyms
Part 1 - General shipboard health and safety
1. General duties and responsibilities
- Introduction
- General duties and responsibilities of competent authorities other than Flag States
- General duties and responsibilities of shipowners
- General duties and responsibilities of the vessel master
- General duties and responsibilities of seafarers
- General duties and responsibilities of the shipboard health and safety committee
- General duties and responsibilities of the ship’s safety officer
- General duties and responsibilities of the safety representative(s)
- Endnotes
2. General shipboard health and safety considerations
- Shipboard housekeeping, personal health and hygiene
- Use of chemicals
- Fire prevention
- Working clothes and personal protective equipment
- Permits to work
- Accident, incident and near miss reporting
- Endnotes
3. Shipboard emergencies and emergency equipment
- Firefighting equipment, drills and training
- Abandoning ship drills and training
- Helicopter operations
- Man overboard and rescue at sea
- Other drills
- Endnotes
4. Carriage of dangerous goods
- Special precautions
- Sources of information and guidance
- Endnotes
5. Means of access, safe movement, and enclosed spaces
- Ship’s accommodation ladders and gangways
- Safe movement around the vessel
- Enclosed and confined spaces
- Additional requirements for entry into a space where the atmosphere is suspect or known to be unsafe
- Endnotes
6. Manual handling, tools, and deck maintenance
- Manual handling
- Work tools
- Workshop and bench machines (fixed installations)
- Compressed air and gases
- Welding and other hot work
- Painting and chipping
- Endnotes
7. Dangerous working conditions
- Working at height and or overboard
- Working at height equipment
- Working with electricity and electrical equipment
- Working with dangerous and irritating substances and radiation
- Endnotes
Part 2 - Ship sanitation and hygiene
8. Healthy and safe living on board
- International regulations relating to shipboard sanitation
- Ship’s accommodation services and facilities
- Endnotes
9. Shipboard water management
- Potable water
- Bottled water and ice
- 10. Water safety management and planning
- Guidelines
11. Food management
- International Health Regulations (2005)
- Food safety plans and hazard analysis and critical control points (HACCP)
- Guidelines
12. Galley and mess facilities
- Training and examination of ship’s cooks and galley staff
- Division of responsibilities and obligations
- Food and galley hygiene
- Nutrition and health
- Other basic skills
- Workplace safety and health
- Galley waste management
- Endnotes
13. Recreational water environments
- Recreational water environments guidelines
- Close when in port
14. Ballast water management
15. Waste management and disposal
16. Reservoir and vector control
17. Control of infectious diseases
- Acute infectious gastrointestinal illnesses
- Acute respiratory illnesses
- Guidelines
Part 3 - Prevention of heat and cold stress injuries at sea
18. Physiology of heat stress
- Heat transfer and the human body
- Environmental heat stress factors
- Individual heat stress factors
- Heat stress vs. heat strain
- Temperature measurement
- Thermometers
- Endnotes
19. Diagnosis of heat stress injuries
- Heat rash (miliaria rubra)
- Erythema ab igne (erythema caloricum)
- Exertional hyperthermia
- Heat syncope
- Heat edema
- Heat tetany
- Heat cramps
- Heat exhaustion
- Heat stroke
- Endnotes
20. Treatment of heat stress injuries
- Monitoring of health after heat stroke recovery
- Care of residual disability or deficits after heat stroke
- Re-exposure to heat
- Reporting
- Prevention of further heat stress injuries in the population
- General treatment of heat stroke
- Clinical treatment of heat stroke
- Endnotes
21. Physiology of cold stress and prevention of cold stress injuries
- Heat transfer or loss of heat from the human body
- Cold stress, cold strain, and cold injury
- Environmental cold stress factors
- Effects of cold water immersion
- Survival times in cold water
- Contact and handling of cold objects
- Individual cold stress factors
- Compensation for cold environments
- Metabolism
- Acclimatisation
- Measurement of cold stress effects on the body
- Identifying risk factors
- Endnotes
22. Diagnosis and treatment of cold stress injuries
- Dermatological (skin) injuries
- Injuries of the extremities due to cold exposure
- Ocular (eye) injuries due to cold exposure
- Hypothermia
- Responding to extreme cases of hypothermia
- Prevention of further heat stress injuries in the population
- Endnotes
23. Summary of heat stress injuries prevention and treatment
Appendix
- Water hazards, control measures and corrective actions
Further information
Further reading
References
Index